EDELWEISS RESTAURANT
Serving authentic Old World German Cuisine
ALSACE WINE DINNER
Course one:
Pino Blanc
Vichyssoise soup (cold potato and leek)
Course two:
Riesling
Butter lettuce salad with endive and wensleydale cranberry cheese
Course three:
Muscat
Traditional Alsace Flammekuchen
Course four:
Gewurztraminer
Hanchen Normandy- Brandy, apple, cream sauce and house spätzle
Course five:
Pinot Gris
Swiss Apple Strudel
HOLIDAY SPECIALS
Check in often to see whats cooking for our next holiday special.